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EGGNOG SYRUP

Listing description
Eggnog, historically also known (when alcoholic) as milk punch or egg milk punch, is a rich, chilled, sweetened, creamy dairy-based beverage traditionally made with milk, cream, sugar, whipped eggs (which gives it a frothy texture, and its name) and, in some contexts, distilled spirits such as brandy, rum or bourbon.
Detailed description
Eggnog is traditionally consumed throughout Canada and the United States at Christmas every year, often from American Thanksgivingthrough the end of the Christmas season. Eggnog has also gained popularity in Australia with supermarkets stocking pre-prepared versions of the drink.[4][5] A variety called Ponche Crema has been made and consumed in Venezuela and Trinidad since the 1900s, also in the Christmas season. During this period commercially prepared eggnog is sold in grocery stores in these countries. Eggnog is also often homemade. Distilled spirits are sometimes added to both commercially prepared eggnog and homemade eggnog. Eggnog or eggnog flavoring may also be used in other drinks, such as coffee (e.g. an "eggnog latte" espresso drink) and tea, or to dessert foods such as egg-custard puddings or eggnog-flavored ice cream.

PRICE

$26.80/KG OR $12.18/IB

For more information:

mobile: +2348039721941

contact person: emeaba uche

e-mail: emeabau@yahoo.com

website: www.franchiseminerals.com



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